2008-09-27 15:41:03 - Dairy Food in Hong Kong to 2011 - a new market research report on http://www.companiesandmarkets.com

www.companiesandmarkets.com/Summary-Market-Report/Dairy-Food-in- ..

Introduction

This databook is a detailed information resource covering all the key data points on Dairy Food in Hong Kong. It includes comprehensive value volume segmentation and market share data. The databook supplies actual data to 2006 and full forecasts to 2011.

Scope

*Contains information on 8 categories: Cheese, Chilled desserts, Cream, Fromage frais, Milk, Spreadable fats, Soy Products and Yogurt

*Provides market

value, volume, expenditure and consumption data by market, segment and subsegment

*Includes company and brand share data by categories

Highlights

The market for Dairy Food in Hong Kong increased between 2001-2006, growing at an average annual rate of 2.7%.

The leading company in the market in 2006 was Nestle S.A. The second-largest player was Fonterra Co-operative Group Limited with Kowloon Dairy in third place.

Reasons to Purchase

*Discover the major quantitative trends affecting the Dairy Food markets

*Understand consumers´ consumption and expenditure patterns

*Understand the future direction of the market with reliable historical data and full five year forecasting


www.companiesandmarkets.com/Summary-Market-Report/Dairy-Food-in- ..